Hello Dear Viewers, My cooking channel is inspired by my passion for great tasting food. Delicious Pakistani dishes have always been my favorite, but i am using this platform to bring forth the best fusion of both Desi and International cuisines. I LOVE TO COOK! So this is mainly about my home cooking skills that I wish to share with you. I shall bring all sorts of recipes, from yummy snacks to clever Hacks! Traditional ways of food preps and Cultural Fusion of East and West. Feel free to give me more ideas and positive responses! Hey, I'm still learning :)
I have never seen cardemom and star anis in persian rice before, look more like an indian rice dish 😮 And my wife is Persian so we make rice very often and where is the tahdig?
Marinate chicken over night. Don’t over cook your steak otherwise it looses the juices. When the internal temp reaches 140F just remove from the flame and let rest for 5 minutes on the serving plate.
They look delicious! My favorite bhalle 😊 loved the details of how to manage the batter for fluffy and perfectly round bhalle. Will have to try, now I need some homemade Chat Masala.
