வணக்கம்மா....ஒவ்வொன்றையும் எத்தனை நேர்த்தியாக செய்து காண்பித்தும்..செய்முறை விளக்கமும்....புரிந்துக் கொள்ளும்படியும்....இருப்பது மிகவும் அற்புதம்.... 'கவிஞர் பெண்ணல்லவா. ???? சொல்லவும் வேண்டுமோ ????❤❤
Hi mam nice explanation. I am 64 years old living in the USA with my family. Born and brought up in Srilanka. Masi meen is dry tuna. It’s very famous in Srilanka among non vegetarians. We use that to make Sambal even sometimes with vegetables also. Thank you. 🙏🙏🙏💐💐💐
Amma kindly redo the old videos, because you have got new subscribers, i am also new to your channel it is really hard to scroll down to the old vidoes, and it may be useful to your old subscribers also. Thank you
Madam i have also repeatedly requested youto teach about punjabi wheat you have assured me to upload avideo soon Waiting for your valuable guidance Thank you for your support madam